Mom's Mashed Potatoes


Food.com
59 mins (prep 10, cooking 49)
5 ingredients
10 servings
These are the best potatoes. Mom calls them whipped potatoes. She doesn't like lumpy spuds. Use the left overs in hot beef sandwiches, shepherds pie, or the next meal of some sort, lol.

Categories:  5-ingredients-or-less , <-60-mins , low-protein , easy , potato , vegetable , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (274.94 g)
Servings 10
Amount per Serving
Calories 821.23 Calories from Fat 168.03
% Daily Value *
Total Fat 18.67g 287.25%
Saturated Fat 7.3g 365.2%
Trans Fat 0.39g %
Cholesterol 48.91mg 163.03%
Sodium 1335.02mg 556.26%
Total Carbohydrate 123.77g 412.57%
Dietary Fiber 14.42 g 576.7%
Sugars 45.03 g %
Protein 40.17g 803.41%
Vitamin A 557.02IU% Vitamin C 2.04mg%
Calcium 833.47mg% Iron 5.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
canned
 

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