Mom's Potato Salad with Pimento and Peas

food network
30 mins (prep 10, cooking 20)
11 ingredients
4 servings

Categories:  side-dish , winter , outdoor-party , american , fall , for-a-family , summer , potato , lunch , spring , peas ,
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Serving Size (293.77 g)
Servings 4
Amount per Serving
Calories 755.66 Calories from Fat 79.83
% Daily Value *
Total Fat 8.87g 54.61%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1063.49mg 177.25%
Total Carbohydrate 133.51g 178.02%
Dietary Fiber 17.86 g 285.77%
Sugars 35.47 g %
Protein 35.44g 283.5%
Vitamin A 252.32IU% Vitamin C 0.0mg%
Calcium 533.5mg% Iron 6.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white, thin, skin, or, frozen sweet peas, or, reduced fat mayonnaise, salt and pepper