Mom's Pumpkin Bread
85 mins (prep 20, cooking 65)
11 ingredients
1 servings
This is a recipe that my mom has made for as long as I can remember - definitely a family favorite. I recommend serving with a cream cheese spread.

Categories:  quick-breads , healthy , breads , <-4-hours , time-to-make ,
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Serving Size (1384.5 g)
Servings 1
Amount per Serving
Calories 5203.72 Calories from Fat 1509.93
% Daily Value *
Total Fat 167.77g 258.1%
Saturated Fat 13.45g 67.23%
Trans Fat 4.06g %
Cholesterol 0.0mg 0.0%
Sodium 6270.02mg 261.25%
Total Carbohydrate 921.42g 307.14%
Dietary Fiber 44.19 g 176.74%
Sugars 631.37 g %
Protein 52.94g 105.89%
Vitamin A 43.67IU% Vitamin C 0.1mg%
Calcium 310.4mg% Iron 15.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pumpkin puree