Momma Jean's Carrot Cake
70 mins (prep 20, cooking 50)
14 ingredients
1 servings
This carrot cake is moist, tasty, and oh so fabulous. My ma made this cake for my 25th birthday and it was perfection. Better than any carrot cake i've ever had; it's so yummy, that I need to hide it from myself as to not over-indulge.

Categories:  beginner-cook , cake-fillings-and-frostings , easy , 3-steps-or-less , north-american , cakes , canadian , <-4-hours , carrots , vegetable , time-to-make , dessert ,
Share on Newzsocial



Serving Size (1752.38 g)
Servings 1
Amount per Serving
Calories 8171.8 Calories from Fat 3690.81
% Daily Value *
Total Fat 410.09g 630.92%
Saturated Fat 73.27g 366.37%
Trans Fat 1.94g %
Cholesterol 140.78mg 46.93%
Sodium 7172.78mg 298.87%
Total Carbohydrate 1129.07g 376.36%
Dietary Fiber 28.49 g 113.96%
Sugars 933.19 g %
Protein 50.79g 101.58%
Vitamin A 1575.2IU% Vitamin C 0.2mg%
Calcium 1485.7mg% Iron 13.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded carrots, chopped walnuts