Monte's Ham


Food.com
225 mins (prep 15, cooking 210)
7 ingredients
30 servings
My husband wanted ham for Christmas, but the local meat market sold out early of honey glazed hams. I decided to try baking my own ham and found this recipe on the internet. I adapted it just a bit using regular mustard and honey instead of Dijon mustard. It turned out great and my husband says he prefered it cooked this way over the honey baked ham! It wasn't near as salty and had a wonderful flavor! Plus, the cost of preparing this ham was about 1/3 of the cost of a Honey Baked Ham!

Categories:  holiday , ham , north-american , main-dish , oven , american , meat , pork , number-of-servings , equipment , <-4-hours , time-to-make , for-large-groups ,
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Ingredients

Nutrition

Serving Size (8.42 g)
Servings 30
Amount per Serving
Calories 7.24 Calories from Fat 0.81
% Daily Value *
Total Fat 0.09g 4.1%
Saturated Fat 0.02g 3.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.61mg 3.26%
Total Carbohydrate 1.76g 17.63%
Dietary Fiber 0.36 g 43.11%
Sugars 1.25 g %
Protein 0.2g 12.17%
Vitamin A 179.66IU% Vitamin C 4.15mg%
Calcium 10.0mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bone-in smoked ham, orange marmalade, firmly packed light brown sugar
 

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