Monterey Ranch Bread
30 mins (prep 10, cooking 20)
6 ingredients
6-8 servings
My husband and I fight over the last piece of this bread.

Categories:  <-30-mins , oven , comfort-food , taste~mood , breads , equipment , cheese , eggs~dairy , time-to-make ,
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Serving Size (5.56 g)
Servings 6
Amount per Serving
Calories 35.45 Calories from Fat 35.73
% Daily Value *
Total Fat 3.97g 36.63%
Saturated Fat 0.82g 24.7%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 46.49mg 11.62%
Total Carbohydrate 0.04g 0.09%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.04g 0.53%
Vitamin A 176.35IU% Vitamin C 0.01mg%
Calcium 1.48mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded monterey jack cheese, prepared ranch salad dressing, unsliced french bread, chopped fresh parsley