Moo Shu Pork With Mock Mandarin Pancakes
20 mins (prep 10, cooking 10)
9 ingredients
8 servings
Tratditionally served in thin pancakes, this recipe has a surprising easy way to make the pancakes.

Categories:  taste~mood , quick , egg , eggs~dairy , time-to-make , lunch~snacks , weeknight , <-30-mins , easy , main-dish , pork-loins , pork , meat , from-scratch ,
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Serving Size (46.99 g)
Servings 8
Amount per Serving
Calories 92.25 Calories from Fat 46.44
% Daily Value *
Total Fat 5.16g 63.5%
Saturated Fat 0.8g 31.99%
Trans Fat 0.01g %
Cholesterol 1.58mg 4.21%
Sodium 296.37mg 98.79%
Total Carbohydrate 10.74g 28.64%
Dietary Fiber 0.95 g 30.49%
Sugars 7.49 g %
Protein 0.76g 12.14%
Vitamin A 27.82IU% Vitamin C 4.2mg%
Calcium 13.24mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork chops, green onions with tops, sliced water chestnuts