Moosewood Italian Stuffed Portabellas
55 mins (prep 30, cooking 25)
12 ingredients
4 servings
These are good for an everyday supper since they're so easily prepared, yet look no further of you want something elegant enough to present at a dinner party. This dish is nice served on a bed of pasta topped with Tomato Sauce.

Categories:  served-hot , <-60-mins , mushroom , seasonal , north-american , comfort-food , taste~mood , equipment , cheese , low-carb , low-in... , spring , eggs~dairy , time-to-make , winter , presentation , main-dish , oven , american , fall , summer , vegetarian , vegetable ,
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Serving Size (64.93 g)
Servings 4
Amount per Serving
Calories 202.54 Calories from Fat 151.74
% Daily Value *
Total Fat 16.86g 103.76%
Saturated Fat 5.05g 101.02%
Trans Fat 0.0 %
Cholesterol 21.08mg 28.11%
Sodium 234.8mg 39.13%
Total Carbohydrate 7.32g 9.76%
Dietary Fiber 0.38 g 6.08%
Sugars 0.59 g %
Protein 5.78g 46.28%
Vitamin A 184.14IU% Vitamin C 0.7mg%
Calcium 103.37mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, minced onion, minced red bell pepper, chopped fresh basil, grated mozzarella cheese, grated parmesan cheese