Moosewood Pound Cake
80 mins (prep 20, cooking 60)
8 ingredients
1 servings
This is a rich and delicious pound cake from the Moosewood Cookbook. I have made this in a bundt pan or in two loaf pans.

Categories:  easy , cakes , <-4-hours , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (1333.99 g)
Servings 1
Amount per Serving
Calories 4875.36 Calories from Fat 170.46
% Daily Value *
Total Fat 18.94g 29.14%
Saturated Fat 6.38g 31.91%
Trans Fat 0.0g %
Cholesterol 82.8mg 27.6%
Sodium 2205.59mg 91.9%
Total Carbohydrate 1119.07g 373.02%
Dietary Fiber 51.39 g 205.56%
Sugars 770.21 g %
Protein 104.57g 209.15%
Vitamin A 253.2IU% Vitamin C 6.84mg%
Calcium 2461.08mg% Iron 19.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet butter