Moosewood's Crema De Elote (Creamy Corn Soup)
40 mins (prep 10, cooking 30)
15 ingredients
6 servings
This is from the famous Moosewood Restaurant in Ithaca, NY. It is a wonderful combination of veggies with a Mexican flair and is especially nice in the summer when you can add the corn right off of the cob.

Categories:  <-60-mins , peppers , easy , north-american , mexican , vegetarian , potato , soups-&-stews , vegetable , corn , time-to-make ,
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Serving Size (316.99 g)
Servings 6
Amount per Serving
Calories 757.88 Calories from Fat 179.19
% Daily Value *
Total Fat 19.91g 183.74%
Saturated Fat 3.03g 90.97%
Trans Fat 0.25g %
Cholesterol 14.39mg 28.78%
Sodium 632.71mg 158.18%
Total Carbohydrate 122.31g 244.62%
Dietary Fiber 7.97 g 191.37%
Sugars 23.93 g %
Protein 26.84g 322.07%
Vitamin A 4067.41IU% Vitamin C 6.96mg%
Calcium 424.46mg% Iron 5.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coriander seed, cumin seed, fresh tomatoes, fresh ground black pepper