Moroccan Carrot Salad


Food.com
15 mins (prep 10, cooking 5)
10 ingredients
6-8 servings
A wonderful combination of flavors. It's a flexible recipe -- you can make it as garlicky as you like!

Categories:  salad , <-15-mins , african , low-sat.-fat , quick , low-in... , moroccan , time-to-make , low-protein , low-fat , vegan , low-cholesterol , low-calorie , healthy , vegetarian , carrots , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (88.79 g)
Servings 6
Amount per Serving
Calories 63.51 Calories from Fat 16.29
% Daily Value *
Total Fat 1.81g 16.69%
Saturated Fat 0.26g 7.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 156.36mg 39.09%
Total Carbohydrate 12.05g 24.09%
Dietary Fiber 2.47 g 59.2%
Sugars 8.69 g %
Protein 0.6g 7.15%
Vitamin A 10615.03IU% Vitamin C 4.04mg%
Calcium 28.57mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cumin, dried parsley flakes
 

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