Moroccan Chicken Breasts


Food.com
45 mins (prep 10, cooking 35)
13 ingredients
4 servings
This recipe was taken from the internet while looking for looking for recipes from North Africa & the Middle East.

Categories:  <-60-mins , pasta,-rice-and-grains , chicken-breast , rice , poultry , african , low-sat.-fat , low-in... , low-sodium , moroccan , time-to-make , chicken , low-fat , low-cholesterol , low-calorie , main-dish , meat , healthy , healthy-2 ,
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Ingredients

Nutrition

Serving Size (326.19 g)
Servings 4
Amount per Serving
Calories 776.48 Calories from Fat 48.33
% Daily Value *
Total Fat 5.37g 33.08%
Saturated Fat 0.85g 17.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 42.52mg 7.09%
Total Carbohydrate 155.98g 207.97%
Dietary Fiber 11.27 g 180.28%
Sugars 11.22 g %
Protein 24.43g 195.41%
Vitamin A 6352.41IU% Vitamin C 18.78mg%
Calcium 86.23mg% Iron 2.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cumin, fresh cilantro
 

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