Moroccan Chicken Wings
60 mins (prep 20, cooking 40)
15 ingredients
8 servings
These chicken wings are baked with a love of spice! Toasting the spices that are used in the marinade intensifies their flavor so don't skip that step. Adapted from BH&G magazine.

Categories:  <-60-mins , poultry , african , super-bowl , high-in... , appetizer , low-carb , low-in... , diabetic , moroccan , time-to-make , very-low-carbs , holiday , chicken-wing , chicken , weeknight , high-protein , meat , independence-day ,
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Serving Size (13.64 g)
Servings 8
Amount per Serving
Calories 51.85 Calories from Fat 37.98
% Daily Value *
Total Fat 4.22g 51.98%
Saturated Fat 0.6g 24.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 294.9mg 98.3%
Total Carbohydrate 4.41g 11.75%
Dietary Fiber 2.43 g 77.92%
Sugars 0.69 g %
Protein 0.8g 12.84%
Vitamin A 2302.78IU% Vitamin C 12.28mg%
Calcium 30.75mg% Iron 1.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cracked black pepper, ground coriander, ground cumin, ground cloves, ground cardamom, dark brown sugar, fresh lemon juice, chicken wings