Moroccan Prawns With Couscous


Food.com
55 mins (prep 30, cooking 25)
26 ingredients
2 servings
This is sounds like such a big recipe but if you just follow the steps it is not as daunting as it sounds and the end result is gorgeous. I made this as I have been trying to recreate a recipe I have had at a local restaurant. I know this is not exactly how they would make it but it tasted wonderful and both myself and my hubby absolutely loved this.

Categories:  <-60-mins , side-dish , for-1-or-2 , pasta,-rice-and-grains , easy , african , grains , main-dish , seafood , shellfish , shrimp , number-of-servings , time-to-make ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (307.35 g)
Servings 2
Amount per Serving
Calories 389.98 Calories from Fat 339.48
% Daily Value *
Total Fat 37.72g 116.08%
Saturated Fat 5.18g 51.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 16.2mg 1.35%
Total Carbohydrate 14.71g 9.8%
Dietary Fiber 1.0 g 8.04%
Sugars 8.01 g %
Protein 1.07g 4.29%
Vitamin A 599.31IU% Vitamin C 4.63mg%
Calcium 39.81mg% Iron 2.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fish stock, ground cumin, ground coriander, ground ginger, grated lemon zest, hot mango chutney, mango chutney, fresh parsley, red, medium carrot, red currants, vegetable bouillon granules, quick-cooking couscous
 

Comments