Moroccan Spiced Preserved Lemons


Food.com
43200 mins (prep 43200)
9 ingredients
8 servings
Preserved lemons add an unique flavor to many Moroccan & North African dishes. They are easy to make & they store for a long period of time.

Categories:  technique , beginner-cook , condiments,-etc. , fruit , african , taste~mood , jams-and-preserves , no-cook , moroccan , time-to-make , food-gift , easy , citrus , >-1-day , inexpensive , vegetarian , lemon ,
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Ingredients

Nutrition

Serving Size (86.41 g)
Servings 8
Amount per Serving
Calories 89.5 Calories from Fat 19.62
% Daily Value *
Total Fat 2.18g 26.8%
Saturated Fat 0.43g 17.08%
Trans Fat 0.03g %
Cholesterol 3.4mg 9.07%
Sodium 139.36mg 46.45%
Total Carbohydrate 18.12g 48.33%
Dietary Fiber 2.16 g 68.97%
Sugars 4.39 g %
Protein 2.0g 31.94%
Vitamin A 162.94IU% Vitamin C 23.61mg%
Calcium 26.5mg% Iron 1.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unsweetened
 

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