Mother's Apple Crunch
55 mins (prep 15, cooking 40)
5 ingredients
1 servings
The three other Apple Crunch recipes are somewhat similar, but this is our family version. We don't use brown sugar, there is no crust (as in the apple crumb pies), and we mix it a little differently. This also had it's beginnings in a church cookbook. We serve it warm (hot) from the oven, with either ice cream on top, or a lot of milk.

Categories:  <-60-mins , beginner-cook , fruit , seasonal , comfort-food , taste~mood , equipment , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-protein , winter , sweet , easy , oven , apple , fall , inexpensive , healthy , dessert ,
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Serving Size (408.07 g)
Servings 1
Amount per Serving
Calories 1793.54 Calories from Fat 596.25
% Daily Value *
Total Fat 66.25g 101.92%
Saturated Fat 40.91g 204.54%
Trans Fat 2.59g %
Cholesterol 169.56mg 56.52%
Sodium 511.54mg 21.31%
Total Carbohydrate 303.47g 101.16%
Dietary Fiber 11.01 g 44.04%
Sugars 236.6 g %
Protein 12.66g 25.33%
Vitamin A 1986.65IU% Vitamin C 0.1mg%
Calcium 77.95mg% Iron 3.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4