Mouthwatering Green Pepper Casserole
45 mins (prep 10, cooking 35)
9 ingredients
4-6 servings
This is a popular regional casserole recipe here in Kentucky. Everyone seems to have their own way of putting it together, but the ingredients are usually the same. If you are a green pepper aficionado, then this recipe will knock you off your chair! It can be eaten alone as a main course or along with roast beef, barbecue chicken, etc. This will make you the hit of the party... I get asked for the recipe every time I bring this to a gathering. I usually bake this in a square 10 inch casserole dish.

Categories:  <-60-mins , side-dish , peppers , seasonal , 3-steps-or-less , north-american , taste~mood , equipment , cheese , eggs~dairy , time-to-make , easy , main-dish , oven , casseroles , american , summer , southern-u.s. , vegetable , savory ,
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Serving Size (209.38 g)
Servings 4
Amount per Serving
Calories 921.0 Calories from Fat 599.94
% Daily Value *
Total Fat 66.66g 410.22%
Saturated Fat 42.3g 846.05%
Trans Fat 0.97g %
Cholesterol 229.2mg 305.6%
Sodium 1235.01mg 205.84%
Total Carbohydrate 30.93g 41.24%
Dietary Fiber 0.0 g 0.0%
Sugars 30.03 g %
Protein 50.29g 402.3%
Vitamin A 2029.45IU% Vitamin C 3.42mg%
Calcium 1570.44mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green peppers, cracker crumbs, crumbled, salt and pepper