Mozzarella


food network
40 mins (prep 30, cooking 10)
3 ingredients
four 3-to-4-ounce balls


Categories:  italian , mozzarella ,
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Ingredients

Nutrition

Serving Size (117.4 g)
Servings 3
Amount per Serving
Calories 111.13 Calories from Fat 43.92
% Daily Value *
Total Fat 4.88g 22.51%
Saturated Fat 1.95g 29.22%
Trans Fat 0.0 %
Cholesterol 19.28mg 19.28%
Sodium 412.78mg 51.6%
Total Carbohydrate 3.83g 3.83%
Dietary Fiber 0.0 g 0.0%
Sugars 3.03 g %
Protein 12.61g 75.66%
Vitamin A 158.76IU% Vitamin C 0.0mg%
Calcium 94.12mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh mozzarella
 

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