Mozzarella Pesto Spread
15 mins (prep 15)
4 ingredients
2.5 servings
This is a recipe that came from Gourmet magazine. I love it spread on pita crisps.

Categories:  5-ingredients-or-less , <-15-mins , easy , 3-steps-or-less , spreads , quick , vegetarian , appetizer , time-to-make ,
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Serving Size (132.48 g)
Servings 2.5
Amount per Serving
Calories 341.21 Calories from Fat 213.3
% Daily Value *
Total Fat 23.7g 91.14%
Saturated Fat 2.75g 34.32%
Trans Fat 0.0 %
Cholesterol 16.33mg 13.61%
Sodium 676.39mg 70.46%
Total Carbohydrate 4.09g 3.41%
Dietary Fiber 1.83 g 18.31%
Sugars 2.06 g %
Protein 28.97g 144.87%
Vitamin A 551.92IU% Vitamin C 4.21mg%
Calcium 874.16mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pesto sauce