Mrs. Connor's Challah.
275 mins (prep 240, cooking 35)
8 ingredients
2 servings
The challah my mom always served at our holiday table when I was growing up. It is simple, yet fraught with childhood memories. *The flour amount is an estimate. A cup or two more or less might be necessary based upon your climate, weather, etc. **Can also make 4 smaller loaves rather than 2 larger ones.

Categories:  for-1-or-2 , low-sat.-fat , number-of-servings , healthy , breads , low-in... , low-sodium , from-scratch , yeast-breads ,
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Serving Size (883.48 g)
Servings 2
Amount per Serving
Calories 2679.23 Calories from Fat 427.23
% Daily Value *
Total Fat 47.47g 146.08%
Saturated Fat 4.42g 44.21%
Trans Fat 0.16g %
Cholesterol 0.67mg 0.44%
Sodium 1220.62mg 101.72%
Total Carbohydrate 495.76g 330.51%
Dietary Fiber 15.32 g 122.56%
Sugars 63.01 g %
Protein 58.82g 235.26%
Vitamin A 12.8IU% Vitamin C 0.01mg%
Calcium 96.54mg% Iron 26.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, large eggs, large egg yolks