Mrs. Cribbs's Chicken and Dumplings
90 mins (prep 45, cooking 45)
8 ingredients
6 servings
This is a "simple ingredients make the best meals" dish. She uses dark meat because of their moistness and extra flavor, and the cooking methods are what makes all of them shine. The dumplings - Amish style or flat, not the rising kind - have to freeze for at least 4 hours so plan ahead. Its a great dish to get ready the day before then just put together the final cooking and serve in minutes. Its a simple dish, i only put the 45 min for prep because of the dumplings (does not include freezing time).

Categories:  stew , seasonal , poultry , comfort-food , taste~mood , <-4-hours , chicken-thigh-&-leg , low-carb , one-dish-meal , low-sodium , low-in... , time-to-make , chicken , low-calorie , main-dish , meat ,
Share on Newzsocial



Serving Size (284.64 g)
Servings 6
Amount per Serving
Calories 170.62 Calories from Fat 4.14
% Daily Value *
Total Fat 0.46g 4.24%
Saturated Fat 0.07g 2.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 10.4mg 2.6%
Total Carbohydrate 35.77g 71.54%
Dietary Fiber 1.27 g 30.38%
Sugars 0.13 g %
Protein 4.84g 58.11%
Vitamin A 0.94IU% Vitamin C 0.0mg%
Calcium 14.13mg% Iron 2.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken legs, celery ribs, medium onions, freshly ground black pepper