Mud-Slide Ice Cream Cake
255 mins (prep 15, cooking 240)
11 ingredients
24 servings
The popular restaurant mud slide drink with coffee and chocolate is transformed into an easy freezer dessert

Categories:  frozen-desserts , number-of-servings , time-to-make , for-large-groups , dessert ,
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Serving Size (28.76 g)
Servings 24
Amount per Serving
Calories 123.37 Calories from Fat 41.85
% Daily Value *
Total Fat 4.65g 171.66%
Saturated Fat 0.93g 111.52%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 109.52mg 109.52%
Total Carbohydrate 18.13g 145.0%
Dietary Fiber 0.63 g 60.84%
Sugars 0.73 g %
Protein 2.17g 103.94%
Vitamin A 192.05IU% Vitamin C 0.01mg%
Calcium 3.46mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
strong coffee, vanilla ice cream, chocolate frosting