Muffaletta Salad


food network
140 mins (prep 20)
19 ingredients
4 servings


Categories:  dinner , side-dish , artichoke , tomato , american , vegetables , onion , olive ,
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Ingredients

Nutrition

Serving Size (170.55 g)
Servings 4
Amount per Serving
Calories 701.26 Calories from Fat 646.2
% Daily Value *
Total Fat 71.8g 441.85%
Saturated Fat 17.02g 340.44%
Trans Fat 0.0g %
Cholesterol 52.64mg 70.19%
Sodium 573.2mg 95.53%
Total Carbohydrate 6.79g 9.05%
Dietary Fiber 1.67 g 26.8%
Sugars 2.75 g %
Protein 9.61g 76.91%
Vitamin A 253.79IU% Vitamin C 4.69mg%
Calcium 312.79mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
olive juice, fresh lemon juice, red chili flakes, freshly ground black pepper, diced black olives, diced green, diced, roasted red bell pepper, diced celery, cooked orzo, bibb lettuce, diced roma tomatoes
 

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