Mughlai Biryani - An aromatic rice and mutton preparation


Food.com
100 mins (prep 40, cooking 60)
27 ingredients
6-8 servings
A very tasty biryani that would be perfect on special occasions such as Eid.

Categories:  lamb~sheep , pasta,-rice-and-grains , weeknight , rice , main-dish , meat , indian , <-4-hours , one-dish-meal , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (469.78 g)
Servings 6
Amount per Serving
Calories 2737.99 Calories from Fat 2044.71
% Daily Value *
Total Fat 227.19g 2097.16%
Saturated Fat 99.08g 2972.31%
Trans Fat 0.01g %
Cholesterol 248.28mg 496.55%
Sodium 130.88mg 32.72%
Total Carbohydrate 159.52g 319.05%
Dietary Fiber 11.39 g 273.36%
Sugars 29.58 g %
Protein 25.79g 309.43%
Vitamin A 3382.99IU% Vitamin C 224.79mg%
Calcium 582.34mg% Iron 26.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
crushed, ginger-garlic paste, medium onions, coriander powder, turmeric powder, mint leaf, green chilies, hot water, black cardamom pods, cinnamon sticks
 

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