Multi Grain Bread
45 mins (prep 20, cooking 25)
11 ingredients
2 servings
OH, this is so good! I love homemade bread and this is one of my favorite recipes. Is a little healthier than most bread recipes with all the bran, oats, wheat germ, and yogurt it it.

Categories:  <-60-mins , number-of-servings , healthy , breads , yeast-breads , time-to-make ,
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Serving Size (541.33 g)
Servings 2
Amount per Serving
Calories 1567.92 Calories from Fat 362.61
% Daily Value *
Total Fat 40.29g 123.95%
Saturated Fat 4.13g 41.34%
Trans Fat 0.76g %
Cholesterol 0.21mg 0.14%
Sodium 2358.15mg 196.51%
Total Carbohydrate 283.64g 189.1%
Dietary Fiber 38.97 g 311.77%
Sugars 30.39 g %
Protein 47.92g 191.68%
Vitamin A 30.2IU% Vitamin C 0.0mg%
Calcium 156.89mg% Iron 13.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain yogurt, wheat germ, natural