Mushroom and Rice Bake
55 mins (prep 10, cooking 45)
11 ingredients
6 servings
Wonderful flavor side dish to accompany any meal.

Categories:  <-60-mins , mushroom , side-dish , pasta,-rice-and-grains , rice , easy , vegetable , time-to-make ,
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Serving Size (154.4 g)
Servings 6
Amount per Serving
Calories 200.53 Calories from Fat 98.1
% Daily Value *
Total Fat 10.9g 100.64%
Saturated Fat 6.42g 192.59%
Trans Fat 0.32g %
Cholesterol 23.85mg 47.69%
Sodium 15943.26mg 3985.82%
Total Carbohydrate 13.29g 26.57%
Dietary Fiber 0.77 g 18.4%
Sugars 11.11 g %
Protein 13.9g 166.75%
Vitamin A 247.11IU% Vitamin C 1.74mg%
Calcium 45.23mg% Iron 1.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, white rice, cream of mushroom soup, salt and pepper