Mushroom and Tortellini Soup
45 mins (prep 15)
13 ingredients
8 cups
Wild mushrooms add a rich flavor that makes this low-calorie soup taste as though it has simmered all day long.

Categories:  low-fat , tortellini , mushroom-soup , low-calorie , vegetables , healthy-cooking , pasta , soup , low-carb , mushrooms ,
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Serving Size (123.55 g)
Servings 8
Amount per Serving
Calories 213.01 Calories from Fat 53.73
% Daily Value *
Total Fat 5.97g 73.48%
Saturated Fat 2.53g 101.02%
Trans Fat 0.0 %
Cholesterol 4.73mg 12.62%
Sodium 28538.09mg 9512.7%
Total Carbohydrate 19.28g 51.41%
Dietary Fiber 0.05 g 1.62%
Sugars 17.32 g %
Protein 20.52g 328.31%
Vitamin A 19.97IU% Vitamin C 0.27mg%
Calcium 71.53mg% Iron 2.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium carrots, rib celery, clove garlic, mixed wild mushrooms, dry sherry, dried thyme, fresh cheese tortellini, or