Mushroom, Apple, and Goat Cheese Salad
26 mins (prep 10, cooking 16)
7 ingredients
6-8 servings
I got this recipe from an old issue of Southern Living and made it for a ladies luncheon. It went over very well!

Categories:  mushroom , salad , low-calorie , fruit , <-30-mins , apple , cheese , low-carb , vegetable , low-in... , low-sodium , eggs~dairy , time-to-make ,
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Serving Size (111.39 g)
Servings 6
Amount per Serving
Calories 103.1 Calories from Fat 66.87
% Daily Value *
Total Fat 7.43g 68.55%
Saturated Fat 4.81g 144.26%
Trans Fat 0.08g %
Cholesterol 20.18mg 40.37%
Sodium 84.69mg 21.17%
Total Carbohydrate 3.46g 6.93%
Dietary Fiber 1.06 g 25.4%
Sugars 2.19 g %
Protein 7.17g 86.05%
Vitamin A 757.45IU% Vitamin C 4.42mg%
Calcium 159.97mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
walnut halves, large