Mushroom Beef Stroganoff
60 mins (prep 30, cooking 30)
10 ingredients
6 servings
From 2001 Taste of Home Annual Recipe cookbook. I haven't tried this yet, but recipe calls for 2 cups of sour cream - I'll probably decrease the amount to 1 or 1 1/2 cups when I make it. I'm guessing at the prep times.

Categories:  <-60-mins , low-calorie , main-dish , beef , meat , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs ,
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Serving Size (241.22 g)
Servings 6
Amount per Serving
Calories 396.27 Calories from Fat 221.4
% Daily Value *
Total Fat 24.6g 227.03%
Saturated Fat 9.81g 294.3%
Trans Fat 0.46g %
Cholesterol 126.26mg 252.52%
Sodium 502.29mg 125.57%
Total Carbohydrate 7.91g 15.81%
Dietary Fiber 0.71 g 17.04%
Sugars 2.75 g %
Protein 36.98g 443.76%
Vitamin A 2042.98IU% Vitamin C 6.0mg%
Calcium 144.53mg% Iron 3.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh mushrooms, condensed cream of mushroom soup, dried thyme, dried marjoram