Mushroom-Crab Puffs


Recipe.com
15 mins (prep 15)
10 ingredients
36 to 40
For warm from the oven appetizers, stuff marinated mushroom caps with crab meat, bake, and serve immediately.

Categories:  fish-and-seafood , crab-stuffed-mushrooms , stuffed-mushrooms , vegetable-appetizers , seafood-appetizers , quick , vegetables , appetizers , low-sodium , crab , low-calorie , crab-appetizers , healthy-cooking , mushrooms ,
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Ingredients

Nutrition

Serving Size (5.57 g)
Servings 36
Amount per Serving
Calories 0.98 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.04%
Saturated Fat 0.0g 0.04%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.29mg 0.43%
Total Carbohydrate 0.05g 0.6%
Dietary Fiber 0.01 g 1.29%
Sugars 0.01 g %
Protein 0.0g 0.32%
Vitamin A 0.0IU% Vitamin C 0.02mg%
Calcium 0.38mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh mushrooms, cooking oil, or, sharp processed cheese spread, mayonnaise or salad dressing, thinly sliced green onions
 

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