Mushroom & Leek Bread Pudding


food network
135 mins (prep 15, cooking 120)
18 ingredients
8 to 10 servings


Categories:  mushroom , leek , bread-pudding , thanksgiving ,
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Ingredients

Nutrition

Serving Size (173.46 g)
Servings 8
Amount per Serving
Calories 490.39 Calories from Fat 230.4
% Daily Value *
Total Fat 25.6g 315.03%
Saturated Fat 11.97g 478.62%
Trans Fat 0.06g %
Cholesterol 65.65mg 175.07%
Sodium 104.4mg 34.8%
Total Carbohydrate 66.46g 177.22%
Dietary Fiber 9.78 g 312.98%
Sugars 3.65 g %
Protein 10.72g 171.47%
Vitamin A 699.23IU% Vitamin C 3.3mg%
Calcium 39.86mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sliced leeks, chopped fresh tarragon leaves, or, dry sherry, kosher salt and freshly ground black pepper, minced fresh flat-leaf parsley, extra-large eggs, grated gruyere cheese
 

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