Mushroom Medley au Gratin


Recipe.com
35 mins (prep 35)
15 ingredients
6 servings
This winning side dish recipe dresses up a combination of meaty mushrooms with herbs and cheese.

Categories:  vegetables ,
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Ingredients

Nutrition

Serving Size (23.01 g)
Servings 6
Amount per Serving
Calories 69.55 Calories from Fat 7.38
% Daily Value *
Total Fat 0.82g 7.56%
Saturated Fat 0.49g 14.62%
Trans Fat 0.0 %
Cholesterol 9.2mg 18.4%
Sodium 165.93mg 41.48%
Total Carbohydrate 10.3g 20.59%
Dietary Fiber 0.13 g 3.19%
Sugars 6.55 g %
Protein 5.08g 60.99%
Vitamin A 23.43IU% Vitamin C 0.76mg%
Calcium 158.67mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, fine dry bread crumbs, butter or margarine, fresh shiitake mushrooms, fresh oyster mushrooms, fresh button mushrooms, clove garlic, butter or margarine, dijon-style mustard, or, dried thyme
 

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