Mushroom Omelette Roll


Food.com
40 mins (prep 20, cooking 20)
11 ingredients
4-6 servings
Impressive looking sliced omelette!! Looks great on a brunch table, or just served with toast. Pass the salsa to top it. adapted from Canadian Living mag.

Categories:  <-60-mins , mushroom , beginner-cook , north-american , breakfast , equipment , cheese , brunch , omelets-and-frittatas , egg , eggs~dairy , time-to-make , holiday , lunch~snacks , british-columbian , easy , kid-friendly , main-dish , oven , canadian , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (56.01 g)
Servings 4
Amount per Serving
Calories 254.23 Calories from Fat 188.1
% Daily Value *
Total Fat 20.9g 128.64%
Saturated Fat 9.14g 182.77%
Trans Fat 0.19g %
Cholesterol 46.58mg 62.11%
Sodium 429.01mg 71.5%
Total Carbohydrate 4.39g 5.85%
Dietary Fiber 0.08 g 1.29%
Sugars 3.88 g %
Protein 12.42g 99.39%
Vitamin A 408.25IU% Vitamin C 0.49mg%
Calcium 374.02mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweet red pepper, sliced mushrooms, dried thyme
 

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