Mushroom Onion Gruyere Tart
70 mins (prep 20, cooking 50)
12 ingredients
1 servings
This recipe was based off Asparagus Gruyere Tart by Demelza, which my family fell in love with after I adopted her in the PAC game. Since we love mushrooms and onions I decided to create a tart with her basic recipe idea as a starting point.

Categories:  mushroom , onions , comfort-food , taste~mood , <-4-hours , vegetarian , vegetable , appetizer , low-in... , low-sodium , time-to-make ,
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Serving Size (529.3 g)
Servings 1
Amount per Serving
Calories 531.07 Calories from Fat 371.34
% Daily Value *
Total Fat 41.26g 63.48%
Saturated Fat 10.92g 54.62%
Trans Fat 0.54g %
Cholesterol 50.58mg 16.86%
Sodium 345.69mg 14.4%
Total Carbohydrate 28.94g 9.65%
Dietary Fiber 4.65 g 18.62%
Sugars 20.92 g %
Protein 19.47g 38.94%
Vitamin A 416.19IU% Vitamin C 10.43mg%
Calcium 195.82mg% Iron 2.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sheet, gruyere cheese