Mushroom Salad in Garlic and Parsley Vinaigrette

food network
30 mins (prep 20)
12 ingredients
6 to 8 servings

Categories:  dinner , side-dish , salad , mushroom , shallot , salad-dressing , winter , fall , summer , lunch , spring , snack ,
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Serving Size (27.17 g)
Servings 6
Amount per Serving
Calories 113.3 Calories from Fat 112.23
% Daily Value *
Total Fat 12.47g 115.14%
Saturated Fat 1.71g 51.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 43.0mg 10.75%
Total Carbohydrate 0.22g 0.45%
Dietary Fiber 0.12 g 2.93%
Sugars 0.03 g %
Protein 0.17g 1.99%
Vitamin A 2.63IU% Vitamin C 0.1mg%
Calcium 2.86mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white button mushrooms, salt and freshly ground black pepper, finely chopped shallot, clove garlic, large, freshly chopped parsley, coarse salt, freshly cracked black pepper