Mushroom-Smothered Turkey Sandwiches
25 mins (prep 5, cooking 20)
7 ingredients
5 servings
I love mushrooms and could eat them everyday. And I love sandwiches for how easy and versatile they are. This one is yummy. You can top it with your choice of cheese before serving.

Categories:  mushroom , beginner-cook , poultry , comfort-food , taste~mood , brunch , low-in... , time-to-make , low-fat , <-30-mins , lunch~snacks , easy , sandwich , meat , inexpensive , healthy , turkey , vegetable ,
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Serving Size (5.31 g)
Servings 5
Amount per Serving
Calories 21.21 Calories from Fat 21.6
% Daily Value *
Total Fat 2.4g 18.46%
Saturated Fat 1.52g 37.99%
Trans Fat 0.1g %
Cholesterol 6.36mg 10.6%
Sodium 19.02mg 3.96%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.03g 0.25%
Vitamin A 73.92IU% Vitamin C 0.0mg%
Calcium 0.71mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced mushrooms, mushroom gravy, cold water, turkey breast