Mushroom Teriyaki Noodles

food network
25 mins (prep 10, cooking 15)
12 ingredients
4 servings

Categories:  mushroom , noodles , sauteing ,
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Serving Size (361.42 g)
Servings 4
Amount per Serving
Calories 721.76 Calories from Fat 63.81
% Daily Value *
Total Fat 7.09g 43.64%
Saturated Fat 1.03g 20.57%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 775.02mg 129.17%
Total Carbohydrate 168.6g 224.8%
Dietary Fiber 55.02 g 880.3%
Sugars 8.97 g %
Protein 36.13g 289.04%
Vitamin A 10.21IU% Vitamin C 0.0mg%
Calcium 113.79mg% Iron 16.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooking oil, coarse black pepper, peeled, cloves garlic, shelled edamame