Mushroom Topped Steaks With Creamy Polenta
40 mins (prep 15, cooking 25)
18 ingredients
4 servings
This is a great quick and easy meal tastes great and is on the table in about 35-40 Min's. I have listed liquid amounts as used by the brand of quick cooking polenta I buy so please adjust and prepare according to you packet instructions. I buy 2 minute quick cooking polenta so cooking times will vary if you can not get quick cooking polenta.

Categories:  <-60-mins , steak , pasta,-rice-and-grains , european , main-dish , beef , meat , south-west-pacific , time-to-make ,
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Serving Size (402.98 g)
Servings 4
Amount per Serving
Calories 747.45 Calories from Fat 235.44
% Daily Value *
Total Fat 26.16g 160.99%
Saturated Fat 11.38g 227.53%
Trans Fat 0.44g %
Cholesterol 66.92mg 89.22%
Sodium 1407.43mg 234.57%
Total Carbohydrate 82.92g 110.57%
Dietary Fiber 1.67 g 26.72%
Sugars 27.7 g %
Protein 45.19g 361.5%
Vitamin A 418.0IU% Vitamin C 3.63mg%
Calcium 1018.26mg% Iron 5.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flat, swiss, quick-cooking polenta, baby spinach leaves, dry red wine