Mushroom & Wild Rice Soup Recipe

Taste of Home
2545 mins (prep 25, cooking 45)
15 ingredients
12 servings

Categories:  contest-winning ,
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Serving Size (135.06 g)
Servings 12
Amount per Serving
Calories 138.78 Calories from Fat 60.3
% Daily Value *
Total Fat 6.7g 123.74%
Saturated Fat 2.92g 175.19%
Trans Fat 0.12g %
Cholesterol 60.79mg 243.16%
Sodium 324.82mg 162.41%
Total Carbohydrate 1.93g 7.72%
Dietary Fiber 0.03 g 1.47%
Sugars 0.03 g %
Protein 17.76g 426.18%
Vitamin A 118.49IU% Vitamin C 0.23mg%
Calcium 11.7mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried porcini mushrooms, dried shiitake mushrooms, small onion, sliced fresh mushrooms, sliced baby portobello mushrooms, package, white pepper, cold water, heavy whipping cream