Mushrooms a la Grecque
50 mins (prep 20, cooking 30)
15 ingredients
4-6 servings
Mushrooms a la Grecque is a French dish in which mushrooms are prepared in a Greek style with lemon juice, olive oil, and Greek herbs and spices. This recipe is adapted from The Food of France

Categories:  <-60-mins , mushroom , side-dish , european , equipment , to-go... , french , vegetable , stove-top , time-to-make , picnic ,
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Serving Size (268.33 g)
Servings 4
Amount per Serving
Calories 835.15 Calories from Fat 713.34
% Daily Value *
Total Fat 79.26g 487.77%
Saturated Fat 10.95g 218.99%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 13.96mg 2.33%
Total Carbohydrate 12.48g 16.64%
Dietary Fiber 1.22 g 19.54%
Sugars 3.05 g %
Protein 3.69g 29.49%
Vitamin A 29.69IU% Vitamin C 3.38mg%
Calcium 12.64mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic, mineral water, fresh lemon juice, pinch sugar, chopped parsley