Mushrooms in Cream
20 mins (prep 10, cooking 10)
6 ingredients
4 servings
This is from a Vincent Price cookbook: "A Treasury of Great Recipes". Use button mushrooms, or a mix of various fresh mushrooms, i.e. chanterelles, shiitakes, porcinis, etc. Makes a nice side dish.

Categories:  mushroom , side-dish , <-30-mins , european , quick , low-carb , vegetable , appetizer , low-in... , diabetic , english , time-to-make ,
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Serving Size (136.83 g)
Servings 4
Amount per Serving
Calories 185.56 Calories from Fat 165.6
% Daily Value *
Total Fat 18.4g 113.23%
Saturated Fat 11.46g 229.23%
Trans Fat 0.73g %
Cholesterol 47.7mg 63.6%
Sodium 293.79mg 48.96%
Total Carbohydrate 4.1g 5.47%
Dietary Fiber 1.29 g 20.64%
Sugars 2.26 g %
Protein 3.76g 30.05%
Vitamin A 557.77IU% Vitamin C 2.38mg%
Calcium 11.55mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light cream