Mustard Dill Sauce
5 mins (prep 5)
6 ingredients
12 servings
A very old recipe to serve with smoked salmon as an appetiser.

Categories:  <-15-mins , savory-sauces , condiments,-etc. , easy , 3-steps-or-less , australian , sauces , quick , south-west-pacific , time-to-make ,
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Serving Size (13.81 g)
Servings 12
Amount per Serving
Calories 73.25 Calories from Fat 63.09
% Daily Value *
Total Fat 7.01g 129.37%
Saturated Fat 0.89g 53.33%
Trans Fat 0.0g %
Cholesterol 1.43mg 5.72%
Sodium 43.91mg 21.96%
Total Carbohydrate 2.47g 9.88%
Dietary Fiber 0.07 g 3.55%
Sugars 2.03 g %
Protein 0.11g 2.75%
Vitamin A 4.62IU% Vitamin C 0.03mg%
Calcium 1.61mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh dill