Mustard Peppercorn Marinade


Food.com
10 mins (prep 10)
5 ingredients
0.5 servings
Sooo good on a beef roast or beef steaks!! Rich and spicy, from Canadian Living mag.

Categories:  technique , <-15-mins , condiments,-etc. , 3-steps-or-less , north-american , marinades-and-rubs , taste~mood , quick , spicy , no-cook , equipment , broil~grill , roast , time-to-make , british-columbian , easy , oven , canadian , number-of-servings , vegetable ,
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Ingredients

Nutrition

Serving Size (101.1 g)
Servings 0.5
Amount per Serving
Calories 598.39 Calories from Fat 597.6
% Daily Value *
Total Fat 66.4g 51.08%
Saturated Fat 9.28g 23.2%
Trans Fat 0.0g %
Cholesterol 4.83mg 0.81%
Sodium 445.65mg 9.28%
Total Carbohydrate 1.92g 0.32%
Dietary Fiber 0.98 g 1.95%
Sugars 0.5 g %
Protein 1.41g 1.41%
Vitamin A 24.75IU% Vitamin C 0.5mg%
Calcium 19.92mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mustard seeds, dry red wine
 

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