Mustard Pretzel Dip
40 mins (prep 10, cooking 30)
7 ingredients
3.5 servings
I'm a self-proclaimed pretzel fanatic. It doesn't matter if they're soft or crunchy, salty or sweet. I came across this in TOH and had all the stuff on hand. It was great treat for noshing while movie watching. I'll be serving this at my next shindig for sure! Passive time is chill time.

Categories:  <-60-mins , north-american , 3-steps-or-less , appetizer , eggs~dairy , time-to-make , holiday , food-gift , dip , served-cold , easy , presentation , american , number-of-servings , inexpensive ,
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Serving Size (177.74 g)
Servings 3.5
Amount per Serving
Calories 697.47 Calories from Fat 539.19
% Daily Value *
Total Fat 59.91g 322.61%
Saturated Fat 11.79g 206.29%
Trans Fat 0.0 %
Cholesterol 24.23mg 28.26%
Sodium 457.64mg 66.74%
Total Carbohydrate 40.94g 47.77%
Dietary Fiber 0.01 g 0.11%
Sugars 34.52 g %
Protein 2.39g 16.7%
Vitamin A 221.97IU% Vitamin C 0.61mg%
Calcium 104.44mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
prepared yellow mustard, dried onion flakes, prepared horseradish