My Coffee-Marinated Pot Roast
300 mins (prep 180, cooking 120)
18 ingredients
4-8 servings
This is the roast my family loves. VERY tender and YumMY! I like to marinate it overnight, but it doesn't have to be. Two hours would be enough. Hope you enjoy as much as my sweet family does. :o)

Categories:  low-calorie , main-dish , beef , meat , number-of-servings , inexpensive , low-carb , roast-beef , low-in... , one-dish-meal ,
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Serving Size (61.72 g)
Servings 4
Amount per Serving
Calories 65.59 Calories from Fat 18.72
% Daily Value *
Total Fat 2.08g 12.79%
Saturated Fat 0.27g 5.36%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 543.01mg 90.5%
Total Carbohydrate 11.03g 14.71%
Dietary Fiber 0.79 g 12.66%
Sugars 4.11 g %
Protein 1.09g 8.7%
Vitamin A 15.75IU% Vitamin C 1.92mg%
Calcium 22.68mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless beef chuck roast, baby carrots, small potatoes, small, stalks celery, brewed coffee, beef bouillon cubes, steak seasoning, canned tomatoes