My Dad's Pea Soup Recipe With Ham Bone
320 mins (prep 20, cooking 300)
9 ingredients
6-8 servings
My dad would make this after every easter and it was always great. Nothing can compare. Also, if you do not have a ham bone from easter, hamhocks work just as well. Also, if you can not find turnips, rutabas will work.

Categories:  holiday , easter , north-american , main-dish , american , soups-&-stews , vegetable , from-scratch ,
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Serving Size (315.09 g)
Servings 6
Amount per Serving
Calories 406.14 Calories from Fat 127.71
% Daily Value *
Total Fat 14.19g 131.01%
Saturated Fat 3.91g 117.43%
Trans Fat 0.0g %
Cholesterol 202.61mg 405.22%
Sodium 774.54mg 193.63%
Total Carbohydrate 1.62g 3.23%
Dietary Fiber 0.17 g 4.02%
Sugars 0.51 g %
Protein 67.88g 814.52%
Vitamin A 99.99IU% Vitamin C 0.73mg%
Calcium 32.51mg% Iron 2.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
split peas, ham bone


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