My Dill Dip
75 mins (prep 15, cooking 60)
7 ingredients
2 servings
This is a great tasting Dill Dip that I have used for years. I usually double this recipe and keep it on hand. Cook Time is Chill Time

Categories:  weeknight , dip , number-of-servings , <-4-hours , appetizer , time-to-make ,
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Serving Size (240.1 g)
Servings 2
Amount per Serving
Calories 974.79 Calories from Fat 941.22
% Daily Value *
Total Fat 104.58g 321.78%
Saturated Fat 20.57g 205.65%
Trans Fat 0.0 %
Cholesterol 41.4mg 27.6%
Sodium 673.13mg 56.09%
Total Carbohydrate 8.75g 5.84%
Dietary Fiber 0.0 g 0.0%
Sugars 0.62 g %
Protein 4.14g 16.56%
Vitamin A 388.02IU% Vitamin C 1.06mg%
Calcium 175.08mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, minced onion, dill weed, parsley flakes