My Favorite Rolls
63 mins (prep 45, cooking 18)
8 ingredients
25-30 servings
A nice yeasty roll made from scratch. This has been my contribution to holiday dinners for friends and family for a number of years. Hope you enjoy them as much as I do !I use a stand mixer starting with the paddle for liquid, when it starts to get thick, switch to your dough hook.

Categories:  rolls~biscuits , <-4-hours , low-in... , yeast-breads , time-to-make , low-fat , low-cholesterol , easy , number-of-servings , breads , healthy , healthy-2 , for-large-groups ,
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Serving Size (76.51 g)
Servings 25
Amount per Serving
Calories 266.91 Calories from Fat 28.98
% Daily Value *
Total Fat 3.22g 123.9%
Saturated Fat 0.59g 73.99%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 205.19mg 213.74%
Total Carbohydrate 54.25g 452.07%
Dietary Fiber 7.73 g 772.96%
Sugars 7.34 g %
Protein 9.81g 490.47%
Vitamin A 66.56IU% Vitamin C 0.01mg%
Calcium 23.33mg% Iron 2.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, large egg, powdered milk, powdered milk