My Favorite Sub (Hoagie) Rolls
120 mins (prep 30, cooking 90)
10 ingredients
16 servings
When it comes to sub rolls, I prefer mine light and fluffy. I make up a big batch of these and freeze them for later use.

Categories:  comfort-food , taste~mood , <-4-hours , low-in... , yeast-breads , time-to-make , low-cholesterol , lunch~snacks , sandwich , number-of-servings , inexpensive , breads , healthy , for-large-groups ,
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Serving Size (86.62 g)
Servings 16
Amount per Serving
Calories 211.02 Calories from Fat 27.54
% Daily Value *
Total Fat 3.06g 75.32%
Saturated Fat 1.59g 126.94%
Trans Fat 0.09g %
Cholesterol 6.05mg 32.29%
Sodium 741.8mg 494.53%
Total Carbohydrate 40.15g 214.14%
Dietary Fiber 1.28 g 82.18%
Sugars 3.82 g %
Protein 4.96g 158.86%
Vitamin A 70.45IU% Vitamin C 0.0mg%
Calcium 9.73mg% Iron 2.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry, cornmeal