My Mom's Homemade Bread & Bun Recipe (No Bread Maker)
242 mins (prep 240, cooking 2)
6 ingredients
4 servings
This is a very light and tasty bread recipe that is very easy for beginner cooks to make. I love it because I can make buns and loaves and even Cinnamon buns with the dough. Its perfect for every occasion.

Categories:  low-fat , low-cholesterol , low-sat.-fat , healthy , breads , low-in... , healthy-2 , low-sodium , yeast-breads , time-to-make ,
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Serving Size (984.37 g)
Servings 4
Amount per Serving
Calories 1914.53 Calories from Fat 171.27
% Daily Value *
Total Fat 19.03g 117.1%
Saturated Fat 3.84g 76.83%
Trans Fat 0.0 %
Cholesterol 0.67mg 0.89%
Sodium 496.54mg 82.76%
Total Carbohydrate 377.54g 503.38%
Dietary Fiber 12.79 g 204.63%
Sugars 16.03 g %
Protein 49.26g 394.12%
Vitamin A 539.97IU% Vitamin C 0.04mg%
Calcium 94.04mg% Iron 21.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lukewarm water, dry